Posts Tagged ‘vegan’
Sweet Gratitude: A New World of Raw Desserts
Stella’s Bedside Table Reviews the Recipes of Café Gratitude An amazing selection of live-vegan desserts. Two master dessert chefs, Matthew Rogers and Tiziana Alipo Tamborra, have combined forces and brought us a stunning collection of recipes from Café Gratitude. If you have seen the inspiring documentary May I Be Frank, this is the same café!…
Read MoreStellaBerry MuseCake
An A-MUSE-ingly Berryliscious Dessert! Another great way to use StellaNutella is in StellaBerry MuseCake Base 1 cup of StellaNutella 1/4 cup of Organic Golden Flaxmeal 3 tbsp Agave nectar 1 cup of mixed raw organic grains & seeds (such as Pura Veda or Kapai Puku) Mix…
Read MoreStella's Choc Caramel Queen of Hearts & Goji Berry Muse Triangles
Stella’s Choc Caramel Queen of Hearts & Goji Berry Muse Triangles So much raw chocy goodness coming from the StellaChef Kitchen we need a special day to celebrate, so EasterValentines Day it is! I’m certain Hallmark are designing a card to join in the festivities as we lick the choc covered spoons! …
Read MoreStellaNutella!
It’s Stella’s raw vegan Nutella! Spreadable chocolate is a well loved treat that should be enjoyed, and may I add; raw, cane sugar free and jam packed full of organic nuts! Ingredients 1 cup organic raw hazelnuts 2 inches of vanilla bean pod (you can scrape the inside only or finely chop…
Read MoreThe Organic Circle: Mind, Belly and Soul Delight
The Organic Circle Shop 1 Pioneer Village, 7 Albany Hwy, Armadale, Western Australia (08) 6196 0709 Stella and Bella took a little road trip out to the foothills of Armadale to indulge our souls and our bellies at The Organic Circle. First Impressions The positive energy was infectious when we stepped…
Read MoreRaw Cacao Mint Muse Bites
Using fresh, raw, organic produce is the ultimate if you can source them! Base 1 cup raw cacao powder 4 cups ground raw cashews (process your cashews in a food processor – some bigger pieces will remain, this gives your base some texture.) 1 cup pecans, roughly chopped 1/2 cup Agave nectar…
Read MoreSalted Stella Caramel Slice
Salted Stella Caramel Slice Ingredients Base 1 cup LSA mix – ground linseed, almond and sunflower seeds 1/2 cup Organic Golden flaxmeal A generous pinch of Himalayan salt 6 medjool dates, pitted 1/3 cup organic coconut oil, (Scoop it out of the jar with a spoon and roughly fill the measuring cup, then…
Read MoreAn Afternoon at FERN
“One cannot think well, love well, sleep well, if one has not dined well,” Virginia Woolf. FERN Community Centre Fremantle, Western Australia Location: Corner of Montreal and High Streets Fremantle, WA 6160 Stella and some of the Tribe set off on Sunday to discover a rustic gem! First impressions Walk into…
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